Nutrients per serving

  • Calories  46
  • Protein  1 g
  • Carbohydrates  6 g
  • Fat  2 g
  • Cholesterol  0 mg
  • Sodium  16 mg
  • Potassium  165 mg
  • Phosphorus  24 mg
  • Calcium  14 mg
  • Fiber  1.2 g

Renal and renal diabetic food choices

  • 1 vegetable, low potassium
  • 1/2 fat

Carbohydrate choices


Helpful hints

  • This is a quick and easy way to add a nutritious vegetable to your meal.

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What's everyone saying?

11 Comments | Average User Rating:
Cauliflower with Garlic Sauce
Carefree says:


May. 30, 2015, 7:48 AM
Cauliflower with Garlic Sauce
bpullin says:

First attempt went pretty well, even though I burnt the garlic a little. Gave it a little bitter taste. As long as you can saute the garlic properly, this is good and very easy. If you don't like honey, agave nectar also works.

Feb. 15, 2015, 2:30 PM
Cauliflower with Garlic Sauce
Dtakes23 says:

This was pretty good.

Jul. 24, 2014, 10:10 PM
Cauliflower with Garlic Sauce
MitchsLaLa says:

Since I began tracking my levels on DavitaRX, I have become a cauliflower lover!! I used to hate it!!!! Now even my family likes Davita recipes! Yay!

Jun. 28, 2014, 8:43 AM
Cauliflower with Garlic Sauce
dhanddh says:

I am not a fan of honey. Is there anything else that could be used with the same result? Dietitian comment: Yes you could use white or brown sugar or a sugar substitute such as stevia or other low calorie sugar substitutes.

Jun. 20, 2014, 9:01 AM
Cauliflower with Garlic Sauce
sunny24 says:

What would happen if you used broccoli instead? Dietitian comment: Potassium content is approximately 35 mg lower.The other nutrients are similar.

Apr. 20, 2014, 8:07 PM
Cauliflower with Garlic Sauce
Ramanjee26 says:

all ingredients are good but I am unable to understand how 4 teaspoon honey will not increase sugar limit.? Dietitian comment: The honey contributes less than 3 grams carbohydrate to each portion. Since one serving has only 6 grams carbohydrate it is easy to plan into a carb-controlled meal.

Apr. 17, 2014, 7:47 PM
Cauliflower with Garlic Sauce
diannasue says:

This is a wonderful dish but i only need one serving and didnt want to put 7 servings in the refrigerator,and it is really not good after freezing. I hate having to sit and figure out how much of what to use for just one serving, I wonder can they not change the serving, not everyone needs so much. I wonder if there is a way to make suggestions ? But loved the recipe.

Jan. 06, 2014, 1:03 PM
Cauliflower with Garlic Sauce

This is a great unexpected twist thanks for sharing. It's hard to change and great to share knowledge.

Jun. 19, 2013, 9:54 PM
Cauliflower with Garlic Sauce
Yvonne573 says:

This was a nice change to plain steamed cauliflower. It is quickly becoming one of our favorites.

Jun. 10, 2013, 8:10 AM
Cauliflower with Garlic Sauce

I think I'd add the honey after cooking, so it's not heated too much. Honey should never be cooked at too high a temp, so it retains its health benefits. Otherwise, nice recipe!

Jan. 10, 2009, 1:14 PM

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